• boned beef (1 kg) — 45,000-73,000 soums;

• mutton (1 kg) - 55,000 - 86,000 soums;

• potatoes (1 kg) — 3000-8000 soums;

• onion (1 kg) — 2000-6000 soums;

• carrots (1 kg) — 2000-7000 soums;

• eggs (10 pieces) — 6,500 - 15,000 soums;

• rice (1 kg) — 5,000 - 21,000 soums;

• vegetable oil (1 l) - 15,400 - 28,000 soums;

• sugar (1 kg) — 9,000-14,000 soums.

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